Ta Da!
I love adding this to my home made noodle soups.
Poached Egg in Microwave
Add 1/2 to 1/3 cup of water in a microwave safe bowl, crack egg into bowl. Depending on strength of your microwave, put in for 30 seconds, take a quick look and add time accordingly*. My lightweight microwave takes about 60 seconds.
* Err on the side of less time, too much time will cause the yolk to explode, which is no fun cleaning up.
* Err on the side of less time, too much time will cause the yolk to explode, which is no fun cleaning up.
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